Around the World in Eighty Wines : Exploring Wine One Country at a Time
Mike, Editor of The Wine Econom Veseth
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£18.99
£18.09
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Add to BasketBeer : Tap into the Art and Science of Brewing
Charles (Professor of Food Science and Technology, Professor Bamforth
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£35.99
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Add to BasketBourbon & Bacon : The Ultimate Guide to the South's Favorite Foods
Morgan Murphy
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Beer : Health and Nutrition
Charles W. (Professor and Head of Malting and Brewing Scienc Bamforth
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£163.95
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Add to BasketHopped Up : How Travel, Trade, and Taste Made Beer a Global Commodity
Jeffrey M. (Professor of History and Food Studies, Professor Pilcher
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£26.99
£25.59
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The Brewing of Beer : Malting
Various (selected by the Federation of Children's Book Groups)
Out of stock
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The Concise Guide to Wine and Blind Tasting
Neel (Green Templeton College, University of Oxford) Burton
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£25.00
£24.69
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Exploring Wine
Steven Kolpan
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£70.95
£54.65
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Add to BasketThe Art of Wine-Making in All Its Branches
David (Consultant Paediatrician Norfolk and Norwich University Booth
Out of stock
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Wine Tasting : A Professional Handbook
Ronald S. (Brock University, Cool Climate Oenology and Viticu Jackson
Item not Available
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£73.99
£61.65
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Chinese National Alcohols: Baijiu And Huangjiu
Baoguo (Chinese Academy Of Engineering, China & Beijing Technolog Sun
Out of stock
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