The Wine Flavour Guide : How to Pick the Best Wine for Every Occasion
Sam, M.W. (Master of Wine) Caporn
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The Complete Mediterranean Cookbook : Over 200 Fresh, Health-Boosting Recipes
The Coastal Kitchen
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The Encyclopedia of Mediterranean : Over 350 Recipes from the Center of the Culinary World
The Coastal Kitchen
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Krug Champagne at the Table : The Art of Pairing, A Culinary Journey
The Social Food
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Prison Recipes and Prison Cookbooks
A.E. (Ami Stearns an Assistant Professor in the Department of Stearns
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Delicious Disney: Disneyland : Recipes & Stories from The Happiest Place on Earth
Pam Brandon
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Concepts of Dehydration and Drying for Small-scale Food Processors
Donald G (University of Guelph, Canada) Mercer
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The Great British Bake Off: Get Baking for Friends and Family
The The Bake Off Team
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Let's Eat France! : 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the
Francois-Regis Gaudry
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Christmas at Highclere : Recipes and traditions from the real Downton Abbey
The Countess of Carnarvon
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The Great British Bake Off: A Bake for all Seasons : The official 2021 Great British Bake Off book
The The Bake Off Team
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The Great British Bake Off: Love to Bake
The The Bake Off Team
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The Alchemist Cocktail Book : Master the dark arts of mixology
The Alchemist
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The Ritz London : The Cookbook
John Williams
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1,001 Kitchen Tips & Tricks : Helpful Hints for Cooking, Baking, and Cleaning
Mary Rose Quigg
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Wine Grapes : A complete guide to 1,368 vine varieties, including their origins and flavours
Jancis Robinson
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The Savoy Cocktail Book
The Savoy Hotel
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The Great British Bake Off: The Big Book of Amazing Cakes
The The Bake Off Team
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La Cucina : The Regional Cooking of Italy
The Italian Academy of Cuisine
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The Dumpling Sisters Cookbook : Over 100 Favourite Recipes From A Chinese Family Kitchen
The Dumpling Sisters
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The Great British Bake Off: Favourite Flavours : The official 2022 Great British Bake Off book
The The Bake Off Team
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Seasons at Highclere : Gardening, Growing, and Cooking through the Year at the Real Downton Abbey
The Countess of Carnarvon
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Honey & Co: At Home : Middle Eastern recipes from our kitchen
Sarit Packer
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