The Compleat Cook or the Secrets of a Seventeenth-Century Housewife
Rebecca Price
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Storied Dishes : What Our Family Recipes Tell Us About Who We Are and Where We've Been
Berzok Linda Murray Berzok
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Storied Dishes : What Our Family Recipes Tell Us About Who We Are and Where We've Been
Berzok Linda Murray Berzok
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The Good Parenting Food Guide : Managing What Children Eat Without Making Food a Problem
Jane Ogden
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Food Matters : Alonso Quijano's Diet and the Discourse of Food in Early Modern Spain
Carolyn A. Nadeau
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Food Matters : Alonso Quijano's Diet and the Discourse of Food in Early Modern Spain
Carolyn A. Nadeau
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The Modern Cook : A Practical Guide to the Culinary Art in All Its Branches
Charles Elme Francatelli
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The Modern Cook : A Practical Guide to the Culinary Art in All Its Branches
Charles Elme Francatelli
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The Role of Nutrition in Maintaining Health in the Nation's Elderly : Evaluating Coverage of Nutrition Services for the Medicare Population
Institute of Medicine
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Tasting Tourism: Travelling for Food and Drink
Priscilla Boniface
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Food Culture in Mexico
Long-Solis Janet Long-Solis
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Healthy Foods : Fact versus Fiction
Goldstein Myrna Chandler Goldstein
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Choice Recipes : How to Use Fleischmann's Compressed Yeast
Eleanor Kirk
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Bountiful Empire : A History of Ottoman Cuisine
Isin Priscilla Mary Isin
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Champagne : The essential guide to the wines, producers, and terroirs of the iconic region
Peter Liem
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The Barbarian's Beverage : A History of Beer in Ancient Europe
Max Nelson
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The Barbarian's Beverage : A History of Beer in Ancient Europe
Max Nelson
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Liquid Pleasures : A Social History of Drinks in Modern Britain
Proffessor John Burnett
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Liquid Pleasures : A Social History of Drinks in Modern Britain
Proffessor John Burnett
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Eat, Drink, and Be Merry (Luke 12:19) - Food and Wine in Byzantium : Papers of the 37th Annual Spring Symposium of Byzantine Studies, In Honour of Professor A.A.M. Bryer
Kallirroe Linardou
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Eat, Drink, and Be Merry (Luke 12:19) - Food and Wine in Byzantium : Papers of the 37th Annual Spring Symposium of Byzantine Studies, In Honour of Professor A.A.M. Bryer
Kallirroe Linardou
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Wine Positioning : A Handbook with 30 Case Studies of Wine Brands and Wine Regions in the World
Pierre Mora
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