Profiles from the Kitchen : What Great Cooks Have Taught Us about Ourselves and Our Food
Charles A. Baker-Clark
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The Kentucky Bourbon Cookbook
Albert W.A. Schmid
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The Old Fashioned : An Essential Guide to the Original Whiskey Cocktail
Albert W.A. Schmid
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The Old Fashioned : An Essential Guide to the Original Whiskey Cocktail
Albert W.A. Schmid
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The Manhattan Cocktail : A Modern Guide to the Whiskey Classic
Albert W.A. Schmid
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The Manhattan Cocktail : A Modern Guide to the Whiskey Classic
Albert W.A. Schmid
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Yuengling : A History of America's Oldest Brewery
Noon Mark A. Noon
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Organic Cooking: Eating Well : "300 Simple Organic Gourmet Recipes for a Healthier Life"
A World School Publication
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Gourmet Food Done Easy : Cook Like a Pro at Home
Chef Paul A. Zimmerman
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I Baked Cookies at Granny's House
Granny Sarah A. Nettles
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Finding Life at the Table
Rachel A. Jarvis Esq.
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The 30-Minute Paleo Cookbook : 90+ Delicious Recipes for Busy People
Meyer Stephanie A. Meyer
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Dutch Oven Dinners : A Cookbook for Flavorful Meals Made in Your Favorite Pot
Zimmerman Janet A. Zimmerman
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Everyday Herbal Teamaking: A Pocket Guide for Health, Fun, and Self-Care : A Pocket Guide for Health, Fun, and Self-Care
Glenna A. McLean
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The Hot Brown : Louisville's Legendary Open-Faced Sandwich
Albert W. A. Schmid
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The Hot Brown : Louisville's Legendary Open-Faced Sandwich
Albert W. A. Schmid
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The Hot Brown : Louisville's Legendary Open-Faced Sandwich
Albert W. A. Schmid
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How to Drink Like a Mobster : Prohibition-Style Cocktails
Albert W. A. Schmid
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How to Drink Like a Mobster : Prohibition-Style Cocktails
Albert W. A. Schmid
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Ten Most Delicious Desserts VIII
Gerardo A.Sanchez G.
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Dressed Game and Poultry a la Mode
Harriet A. de Salis
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