Introduction to Polymers
Robert J. (University of Manchester, UK University of Mancheste Young
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McCance and Widdowson's The Composition of Foods : Seventh Summary Edition
Paul (Institute of Food Research) Finglas
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Tanning Chemistry : The Science of Leather
Prof. Anthony D (The University of Northampton, UK) Covington
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Refrigeration & Air Conditioning Technology
Jason (Director of Industry Relations and Standards, The ESCO Obrzut
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Diffusion : Mass Transfer in Fluid Systems
E. L. (University of Minnesota) Cussler
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Pressure Vessel Design Manual
Dennis R. (Technical Director and Section Supervisor of the Vess Moss
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Complete Casting Handbook : Metal Casting Processes, Metallurgy, Techniques and Design
John (Professor Emeritus of Casting Technology, University o Campbell
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Process Dynamics, Modeling, and Control
Babatunde (Research Associate, DuPont, and Adjunct Professo Ogunnaike
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Fundamentals of Chemical Engineering Thermodynamics, SI Edition
Kevin (Rowan University) Dahm
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Armour : Materials, Theory, and Design
Paul J. (The University of New South Wales, Australia) Hazell
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J.J. Pizzuto's Fabric Science : Bundle Book + Studio Access Card
Dr. Ajoy K. (Fashion Insititue of Technology, USA) Sarkar
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Purification of Laboratory Chemicals : Part 1 Physical Techniques, Chemical Techniques, Organic Chemicals
W.L.F. (Division of Molecular Bioscience, The John Curtin Sc Armarego
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Purification of Laboratory Chemicals : Part 2 Inorganic Chemicals, Catalysts, Biochemicals, Physiologically Active Chemicals, Nanomaterials
W.L.F. (Division of Molecular Bioscience, The John Curtin Sc Armarego
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Faster, Better, Cheaper in the History of Manufacturing : From the Stone Age to Lean Manufacturing and Beyond
Christoph (Karlsruhe University of Applied Sciences, Germany) Roser
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Chemical Engineering Design : SI Edition
Ray (Formerly, University of Wales, Swansea, UK) Sinnott
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Analysis of Transport Phenomena
William M. (Professor, Professor, Massachusetts Institute of Tec Deen
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Principles of Fermentation Technology
Peter F (Visiting Lecturer at University of Hertfordshire) Stanbury
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J.J. Pizzuto's Fabric Science
Ingrid (Fashion Insititue of Technology, USA) Johnson
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Chemical Engineering Explained : Basic Concepts for Novices
Prof. David (University of Melbourne, Australia) Shallcross
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The Technology of Wafers and Waffles I : Operational Aspects
Karl F. (Head of the Franz Haas Bakery Technology Centre Tiefenbacher
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Manufacturing Automation : Metal Cutting Mechanics, Machine Tool Vibrations, and CNC Design
Yusuf (University of British Columbia, Vancouver) Altintas
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Nutrition : Maintaining and Improving Health
Geoffrey P. (University of East London, UK) Webb
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Phase Transformations in Metals and Alloys
David A. (University of Oulu, Finland) Porter
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Fluid Dynamics
Peter S. (University of Maryland, College Park) Bernard
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