University Physics, Volume 1 (Chapters 1-20), Global Edition
Hugh D. Young
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University Physics with Modern Physics Technology Update, Volume 1 (Chs. 1-20): Pearson New International Edition PDF eBook
Hugh D. Young
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University Physics Volume 1 (Chapters 1-20)
Hugh D. Young
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University Physics with Modern Physics, Volume 1 (Chs. 1-20), Global Edition
Hugh D. Young
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Student's Solution Manual for University Physics with Modern Physics Volume 1 (Chs. 1-20)
Hugh D. Young
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University Physics : Student Solutions Manual v. 1, Chapters 1-20
Hugh D. Young
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Student Solutions Manual for University Physics : v. 1 (chapters 1-20)
Hugh D. Young
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Report of the expert consultation on trade and fisheries services : Gothenburg, Sweden, 20-22 March 2018
Food and Agriculture Organization
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Food consumption in Kiribati : based on analysis of the 2019/20 household income and expenditure survey
Nathalie Troubat
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General Fisheries Commission for the Mediterranean : report of the fortieth session, Budva, Montenegro, 16-20 October 2017
General Fisheries Commission for the Mediterranean
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Add to BasketFood consumption in the Marshall Islands : based on analysis of the 2019/20 Household Income and Expenditure Survey
Food and Agriculture Organization
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Committee on Fisheries : report of the thirteenth session of the Subcommittee on Fish Trade, Hyderabad, India, 20-24 February 2012
Food and Agriculture Organization
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Add to BasketReport of the workshop on development of aquaculture insurance system for small-scale farmers : Bangkok, Thailand, 20-21 September 2016
Food and Agriculture Organization
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Report of the Expert Meeting on Methodologies for Conducting Fishing Fleet Techno-Economic Performance Reviews : Chennai, India, 18-20 September 2018
Food and Agriculture Organization
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Add to BasketReport of the Expert Workshop on Means and Methods for Reducing Marine Mammal Mortality in Fishing and Aquaculture Operations : Rome, Italy, 20-23 March 2018
Food and Agriculture Organization
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Add to BasketStrengthening organizations and collective action in fisheries : a way forward in implementing the international guidelines for securing sustainable small-scale fisheries, FAO workshop, 18-20 March 20
Food and Agriculture Organization
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