Achieving blue growth : building vibrant fisheries and aquaculture communities
Food and Agriculture Organization
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Aquaculture development. 9. Development of aquatic genetic resources : a framework of essential criteria
Food and Agriculture Organization
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Non-timber forest products : from restoration to income generation
Food and Agriculture Organization
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Add to BasketTackling antimicrobial use and resistance in pig production : lessons learned in Denmark
Food and Agriculture Organization
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Energy Challenge Badge
Food and Agriculture Organization
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Add to BasketSoil erosion : the greatest challenge for sustainable soil management
Food and Agriculture Organization
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Report of the Expert Meeting on Methodologies for Conducting Fishing Fleet Techno-Economic Performance Reviews : Chennai, India, 18-20 September 2018
Food and Agriculture Organization
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Add to BasketProceedings of the international symposium on agricultural innovation for family farmers : unlocking the potential of agricultural innovation to achieve the sustainable developments goals
Food and Agriculture Organization
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Add to BasketAssessing the governance of tenure for improving forests and livelihoods : a tool to support the implementation of the voluntary guidelines on the responsible governance of tenure
Food and Agriculture Organization
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Add to BasketGuidelines for increasing access of small-scale fisheries to insurance services in Asia : a handbook for insurance and fisheries stakeholders
Food and Agriculture Organization
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Add to BasketReport of the thirty-third session of the Committee on Fisheries : Rome, 9-13 July 2018
Food and Agriculture Organization
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Add to BasketThe international code of conduct for the sustainable use and management of fertilizers
Food and Agriculture Organization
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Add to BasketNear East and North Africa regional synthesis for the state of the world's biodiversity for food and agriculture
Food and Agriculture Organization
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World fertilizer trends and outlook to 2022
Food and Agriculture Organization
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Global Conference on Tenure and User Rights in Fisheries 2018 : achieving sustainable development goals by 2030, Yeosu, Republic of Korea, 10-14 September 2018
Food and Agriculture Organization
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Add to BasketCodex nutrient reference values : especially for vitamins, minerals and protein
Food and Agriculture Organization
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Europe and central Asia regional synthesis for the state of the world's biodiversity for food and agriculture
Food and Agriculture Organization
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Farms, family farms, farmland distribution and farm labour : what do we know today?
Food and Agriculture Organization
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Asia and the pacific regional overview of food security and nutrition 2019 : placing nutrition at the centre of social protection
Food and Agriculture Organization
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Latin America and the Caribbean regional synthesis for the state of the world's biodiversity for food and agriculture
Food and Agriculture Organization
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Quantifying and mitigating Greenhouse Gas emissions from global aquaculture
Food and Agriculture Organization
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Europe and Central Asia - regional overview of food security and Nutrition 2019 : structural transformations of agriculture for improved food security, nutrition and environment
Food and Agriculture Organization
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