Instant Insights: Regulatory Frameworks for New Agricultural Products and Technologies
Dr Johnny (National Centre for Food Science (Singapore)) Yeung
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Salami : Practical Science and Processing Technology
Gerhard (Lecturer at RMIT University in Melbourne on Meat Proc Feiner
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Add to BasketThe Use of Drugs in Food Animals : Benefits and Risks
National Research Council
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Applied Malting and Brewing Science : A Weihenstephan Compendium
Ludwig (TU Munich in Weihenstephan) Narziß
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£95.00
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Add to BasketCost-effective management tools for ensuring food quality and safety : for small and medium agro-industrial enterprises (5 Vols. + Bookcase)
Food and Agriculture Organization
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Add to BasketFood Processing : An Industrial Powerhouse in Transition
John M. (Purdue University, West Lafayette, IN) Connor
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Add to BasketVitamin C Fortification of Food Aid Commodities : Final Report
Institute of Medicine
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Genetic Breeding and Molecular Marker-Assisted Selective Breeding of Largemouth Bass
Bai Junjie
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£155.00
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Add to BasketFramework for Dietary Risk Assessment in the WIC Program : An Interim Report from the Food and Nutrition Board
Committee on Dietary Risk Assessment in the WIC Program
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The Use of Drugs in Food Animals : Benefits and Risks
National Research Council
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Dairy Processing and Quality Assurance
Ramesh C. (Consultant in dairy science and technology; Global Chandan
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£174.95
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Add to BasketFood Additives Data Book
Jim (Executive Director, Prince Edward Island Food Technology C Smith
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£250.95
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Add to BasketImproving Data to Analyze Food and Nutrition Policies
National Research Council
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Improving Data to Analyze Food and Nutrition Policies
National Research Council
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Improving Data to Analyze Food and Nutrition Policies
Panel on Enhancing the Data Infrastructure in Support of Food and Nutr
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