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Organic Chemistry: A Very Short Introduction
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Solid State Chemistry : An Introduction
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Hand Hewn : The Traditions, Tools, and Enduring Beauty of Timber Framing
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Modern Food Microbiology
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Solid State Chemistry : An Introduction
Elaine A. (The Open University, Milton Keynes, UK) Moore
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Tanning Chemistry : The Science of Leather
Prof. Anthony D (The University of Northampton, UK) Covington
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Cooked ...in 30 Minutes - The Expert Guide to Michael Pollan's Critically Acclaimed Book
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Good Enough to Eat? : Next Generation GM Crops
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Structured Fluids : Polymers, Colloids, Surfactants
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Fundamentals of Distillery Practice
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Basic Laboratory Calculations for Biotechnology
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