The Right Price : A Value-Based Prescription for Drug Costs
Peter J. (Director, Center for the Evaluation of Value and Ri Neumann
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The Exposome : A New Paradigm for the Environment and Health
Gary W. (Vice Dean for Research Strategy and Innovation, Profe Miller
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Marketing Health : Smoking and the Discourse of Public Health in Britain, 1945-2000
Virginia (Professor of History and Director, Centre for Hist Berridge
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Managing Managed Care : Quality Improvement in Behavioral Health
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Medicare : A Strategy for Quality Assurance, Volume II: Sources and Methods
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Medicare : A Strategy for Quality Assurance, Volume I
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Food Safety and Foodborne Disease Surveillance Systems : Proceedings of an Iranian-American Workshop
Food and Agriculture Organization
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Prepositioning Antibiotics for Anthrax
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Outbreaks, Epidemics, and Health Security : COVID-19 and Ensuring Future Pandemic Preparedness in Ireland and the World
Sebastian (Professor, Asia-Pacific Center for Security Studies Kevany
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Global Health Justice and Governance
Dr. Prah (Amaryta Sen Professor of Health Equity, Economics, an Ruger
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Bridging the Evidence Gap in Obesity Prevention : A Framework to Inform Decision Making
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NIH Extramural Center Programs : Criteria for Initiation and Evaluation
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Vaccines for the 21st Century : A Tool for Decisionmaking
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Bridging the Evidence Gap in Obesity Prevention : A Framework to Inform Decision Making
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Clinical Preventive Services for Women : Closing the Gaps
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Governance of Addictions : European Public Policies
Tamyko (Associate Professor, Institute for Public Management and Ysa
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Art in Science : Selections from EMERGING INFECTIOUS DISEASES
Polyxeni (Senior Managing Editor, Senior Managing Editor, CDC' Potter
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School Meals : Building Blocks for Healthy Children
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Dietary Reference Intakes for Calcium and Vitamin D
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Dietary Reference Intakes for Calcium and Vitamin D
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Finding What Works in Health Care : Standards for Systematic Reviews
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Preserving Public Trust : Accreditation and Human Research Participant Protection Programs
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Nutrition Standards and Meal Requirements for National School Lunch and Breakfast Programs : Phase I. Proposed Approach for Recommending Revisions
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Dietary Reference Intakes for Calcium and Vitamin D
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