Pesticide residues in food 2006: evaluations : Part 1: Residues, Vol. 1: Pt. 1, v. 1 (FAO plant production and protection paper)
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Pesticide residues in food 2006: evaluations : Part 1: Residues, Vol. 2: Pt. 1,v. 2 (FAO plant production and protection paper)
Food and Agriculture Organization of the United Nations
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African water resource database : GIS-based tools for inland aquatic resource management, 1: Concepts and application case studies: 33 (CIFA technical paper)
Food and Agriculture Organization of the United Nations
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Agricultural trade policy and food security in the Caribbean : structural issues, multilateral negotiations and competitiveness
Food and Agriculture Organization of the United Nations
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The state of food and agriculture 2007 : Paying Farmers for Environmental Services (FAO agriculture series)
Food and Agriculture Organization of the United Nations
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Climate variability and change : adaptation to drought in Bangladesh, a resource book and training guide (Institutions for rural development)
Food and Agriculture Organization of the United Nations
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Report of the conference of FAO : 34th session, Rome, 17 - 24 November 2007 (Reports of the Conference)
Food and Agriculture Organization of the United Nations
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Fish and fishery products : world apparent consumption statistics based on food balance sheets 1961-2003 (FAO fisheries circular)
Food and Agriculture Organization of the United Nations
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Workshop on status and trends in aquatic genetic resources : a basis for international policy, 8-10 May 2006, Victoria, British Columbia, Canada (FAO fisheries proceedings)
Food and Agriculture Organization of the United Nations
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Study and analysis of fees and fertilizers for sustainable aquaculture development (FAO fisheries technical paper)
Food and Agriculture Organization of the United Nations
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Comparative assessment of the environmental costs of aquaculture and other food production sectors : methods for meaningful comparisons, FAO/WFT Expert ... Vancouver, Canada (FAO fisheries proceedings
Food and Agriculture Organization of the United Nations
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Report of the national workshop on micro-enterprise development in coastal communities in the Philippines : sharing of experiences and lessons learned, ... 7-10 March 2006 (FAO fisheries report)
Food and Agriculture Organization of the United Nations
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International trade rules and the agriculture sector : selected implementation issues (FAO legislative study)
Food and Agriculture Organization of the United Nations
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Crops, browse and pollinators in Africa : an initial stocktaking
Food and Agriculture Organization of the United Nations
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Sharks, Rays and Chimaeras : International Plan of Action for the Conservation and Management of Sharks, Fao Species Identifications Publications Excerpts
Food and Agriculture Organization of the United Nations
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Assessment and Communication of Environmental Risks in Coastal Aquaculture : Joint Group of Experts on the Scientific Aspects of Marine Environmental Protection (Gesamp) (Gesamp Reports and Studies)
Food and Agriculture Organization of the United Nations
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Add to BasketRisk-Based Food Inspection Manual
Food and Agriculture Organization of the United Nations
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General Fisheries Commission for the Mediterranean : report of the thirty-second session, Rome, 25-29 February 2008 (GFCM report)
Food and Agriculture Organization of the United Nations
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Human Dimensions of the Ecosystem Approach to Fisheries : An Overview: FAO Fisheries Technical Paper 489
Food and Agriculture Organization of the United Nations
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The Future of Mariculture : A Regional Approach for Responsible Development in the Asia-Pacific Region, FAO/NACA Regional Workshop, 7-11 March 2006, Guangzhou, China
Food and Agriculture Organization of the United Nations
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Monitoring and Managing Queen Conch Fisheries : A Manual (Fao Fisheries and Aquaculture Technical Papers)
Food and Agriculture Organization of the United Nations
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Biosecurity for Highly Pathogenic Avian Influenza : Issues and Options: 165 (Fao Animal Production and Health Paper)
Food and Agriculture Organization of the United Nations
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Report of the Expert Consultation on Low-Cost Fisheries Management Strategies and Cost Recovery : Georgetown, Guyana, 4-7 September 2007 (FAO fisheries and aquaculture report)
Food and Agriculture Organization of the United Nations
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Microbiological Hazards in Fresh Leafy Vegetables and Herbs : Meeting Report
Food and Agriculture Organization of the United Nations
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