Larousse Patisserie and Baking : The ultimate expert guide, with more than 200 recipes and step-by-step techniques and produced as a hardback book in a beautiful slipcase
Editions Larousse
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Crust : From Sourdough, Spelt and Rye Bread to Ciabatta, Bagels and Brioche
Richard Bertinet
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Hamlyn All Colour Cookery: 200 Cupcakes : Hamlyn All Colour Cookbook
Joanna Farrow
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Radiant : Recipes to heal your skin from within
Hanna Sillitoe
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Crumb : Show the dough who's boss
Richard Bertinet
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wagamama Feed Your Soul : Fresh + simple recipes from the wagamama kitchen
Wagamama Limited
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Scarlet Feather : The Sunday Times #1 bestseller
Maeve Binchy
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Gordon Ramsay Bread Street Kitchen : Delicious recipes for breakfast, lunch and dinner to cook at home
Gordon Ramsay
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Cook, Eat, Repeat : Ingredients, recipes and stories.
Nigella Lawson
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SIMPLE : effortless food, big flavours
Diana Henry
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Sirocco : Fabulous Flavours from the East
Sabrina Ghayour
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The Hummingbird Bakery Cookbook : Now revised and expanded with new recipes
Tarek Malouf
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Creative Baking : Deco Chiffon Cake Basics
Susanne Ng
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Ella's Kitchen: The Big Baking Book
Ella's Kitchen
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Julia M. Usher's Ultimate Cookies
Julia M. Usher
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Simply Nigella : Feel Good Food
Nigella Lawson
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Baking All Year Round : From the author of The Nerdy Nummies Cookbook
Rosanna Pansino
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Donal's Meals in Minutes : 90 suppers from scratch/15 minutes prep
Donal Skehan
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Raw Cakes : 30 Delicious, No-Bake, Vegan, Sugar-Free & Gluten-Free Cakes
Joanna Farrow
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