Meathead : The Science of Great Barbecue and Grilling
Meathead Goldwyn
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Ekstedt : The Nordic Art of Analogue Cooking
Ekstedt Niklas Ekstedt
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Ekstedt : The Nordic Art of Analogue Cooking
Niklas Ekstedt
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Pate, Confit, Rillette : Recipes from the Craft of Charcuterie
Brian Polcyn
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How to Roast Everything
America's Test Kitchen
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The Bacon Bible : More Than 200 Recipes for Bacon You Never Knew You Needed
Peter Sherman
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