Foraging: The Complete Guide for Kids and Families! : The fun and easy guide to the great outdoors
Stella and Dane De Luca Mulandiee
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Format: eBook (EPUB)
Life is Sweet : A Collection of Splendid Old-Fashioned Confectionery
Hope and Greenwood
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Format: eBook (EPUB)
Secrets of Meat Curing and Sausage Making : How to Cure Hams, Shoulders, Bacon, Corned Beef, Etc.; How to Make Sausage, Etc
B. Heller and Company
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Format: eBook (PDF)
Happy Buddha Bowls Cookbook : 50 Bowls Full Of Healthy Delicacies (Happy Healthy Kitchen)
BAKING AND COOKING LOUNGE
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Sustainable Viticulture : The Vines and Wines of Burgundy
Claude (ESC Dijon, School of Wine and Spirits Business, Dijon Chapuis
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Practical Cookery : A Compilation of Principles of Cookery and Recipes and the Etiquette and Service of the Table
Kansas State University; Dept; Of Food Economics and Nutrition
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Cook Anime : Eat Like Your Favorite Character-From Bento to Yakisoba: A Cookbook
Diana Ault
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The FarmMade Cookbook : Traditional Recipes from America's Farmers
Patti Johnson-Long
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Spices, Their Nature and Growth : The Vanilla-Bean, a Talk on Tea
McCormick and Company
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Cooking for Absolute Beginners
Muriel and Cortland Fitzsimmons
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The Kirmess Cook-Book
Women's Educational and Industrial Union
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Format: eBook (PDF)
The Healthy Family Cookbook : Delicious, Nutritious Brunches, Lunches, Dinners, Snacks, and More for Everyone You Love
Lung, and Blood Institute National Heart
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Format: eBook (EPUB)
Sustainable Viticulture : The Vines and Wines of Burgundy
Claude (ESC Dijon, School of Wine and Spirits Business, Dijon Chapuis
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Canada's Food Island : A Collection of Stories and Recipes from Prince Edward Island
Farmers and Fishers of Prince Edward Island
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Great British Puddings
Jill and Simon Coombe (formerly The Pudding Club)
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Ahoy McCoy's Pirate Cookbook : A Culinary Adventure Around The World
Cherrie and Dennis McCoy
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Opportunities in the Nutrition and Food Sciences : Research Challenges and the Next Generation of Investigators
Institute of Medicine
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Format: eBook (PDF)
