Body Studies : An Introduction
Margo (Central New Mexico Community College, USA) DeMello
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Food, Morals and Meaning : The Pleasure and Anxiety of Eating
John Coveney
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Food, Morals and Meaning : The Pleasure and Anxiety of Eating
John Coveney
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Carnal Appetites : FoodSexIdentities
Elspeth Probyn
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Carnal Appetites : FoodSexIdentities
Elspeth Probyn
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Taking Food Public : Redefining Foodways in a Changing World
Psyche Williams Forson
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Taking Food Public : Redefining Foodways in a Changing World
Psyche Williams Forson
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Why We Eat, How We Eat : Contemporary Encounters between Foods and Bodies
Emma-Jayne Abbots
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Why We Eat, How We Eat : Contemporary Encounters between Foods and Bodies
Emma-Jayne Abbots
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Sublimity : The Non-Rational and the Rational in the History of Aesthetics
James Kirwan
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The Rhetoric of Food : Discourse, Materiality, and Power
Joshua Frye
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European Gastronomy into the 21st Century
Cailein Gillespie
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Philosophy Comes to Dinner : Arguments About the Ethics of Eating
Andrew Chignell
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Philosophy Comes to Dinner : Arguments About the Ethics of Eating
Andrew Chignell
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Handbook of Thanatology : The Essential Body of Knowledge for the Study of Death, Dying, and Bereavement
David K. Meagher
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Handbook of Thanatology : The Essential Body of Knowledge for the Study of Death, Dying, and Bereavement
David K. Meagher
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Routledge International Handbook of Food Studies
Ken (University of the Pacific Communication Department, USA) Albala
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The Body : Social and Cultural Dissections
Lisa Jean Moore
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The Body : Social and Cultural Dissections
Lisa Jean Moore
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![Food Cultures of the World Encyclopedia : [4 volumes] - Book](http://hive.dmmserver.com/media/356/97803133/9780313376269.jpg "Food Cultures of the World Encyclopedia : [4 volumes] - Book")
Food Cultures of the World Encyclopedia : [4 volumes]
Ken (University of the Pacific, USA) Albala
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Seeking the Right to Food : Food Activism in South Africa
Bright (University of the Witwatersrand, Johannesburg) Nkrumah
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