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Some Hints on Oyster Culture [microform]
Ernest Kemp
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Report on the Oyster Fisheries of Canada, 1892 [microform]
Ernest Kemp
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The Oyster Fisheries of Canada [microform] : a Survey and Practical Guide on Oyster Culture
Ernest Kemp
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Technical guidelines on aquaculture certification
Food and Agriculture Organization
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Guidelines for the ecolabelling of fish and fishery products from inland capture fisheries
Food and Agriculture Organization
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Report of the Third Meeting of Regional Fishery Body Secretariats Network : Rome, 7-8 February 2011
Food and Agriculture Organization
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Report of the FAO workshop on assessment and monitoring of aquaculture sector performance : Gaeta, Italy, 5-7 November 2012
Food and Agriculture Organization
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A how-to guide on legislating for an ecosystem approach to fisheries
Food and Agriculture Organization
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Doing aquaculture as a business for small- and medium-scale farmers : practical training manual, Module 1: The technical dimension of commercial aquaculture
Food and Agriculture Organization
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The FAO Blue Growth Initiative : strategy for the development of fisheries and aquaculture in eastern Africa
Devin Bartley
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Report of the sessions organized by the FAO Fisheries and Aquaculture Department and the IUCN Fisheries Expert Group at the fourth International Marine Protected Areas Congress (IMPAC4) : La Serena, C
Food and Agriculture Organization
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Report of the expert consultation on trade and fisheries services : Gothenburg, Sweden, 20-22 March 2018
Food and Agriculture Organization
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Aquaculture development. 9. Development of aquatic genetic resources : a framework of essential criteria
Food and Agriculture Organization
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Assessment of the integration of fisheries and aquaculture in policy development : framework and application in Africa
Pierre Murekezi
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