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Microorganisms in Sustainable Agriculture, Food, and the Environment PDF
Edited by Deepak Kumar Verma, Prem Prakash Srivastav
Description
In agricultural education and research, the study of agricultural microbiology has undergone tremendous changes in the past few decades, leading to today’s scientific farming that is a backbone of economy all over the globe.
Microorganisms in Sustainable Agriculture, Food, and the Environment fills the need for a comprehensive volume on recent advances and innovations in microbiology.
The book is divided into four main parts: food microbiology; soil microbiology; environmental microbiology, and industrial microbiology and microbial biotechnology.
Information
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Download - Immediately Available
- Format:PDF
- Pages:452 pages, 45 Tables, black and white; 10 Illustrations, color; 12 Illustrations, black and white
- Publisher:Taylor & Francis Ltd
- Publication Date:01/09/2017
- Category:
- ISBN:9781771884808
Information
-
Download - Immediately Available
- Format:PDF
- Pages:452 pages, 45 Tables, black and white; 10 Illustrations, color; 12 Illustrations, black and white
- Publisher:Taylor & Francis Ltd
- Publication Date:01/09/2017
- Category:
- ISBN:9781771884808