The ICD-10 Classification of Mental and Behavioural Disorders : Clinical Description and Diagnostic Guidelines Clinical Description and Diagnostic Guidelines
World Health Organization(WHO)
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Obesity : Preventing and Managing the Global Epidemic - Report of a WHO Consultation
World Health Organization(WHO)
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Educational Handbook for Health Personnel
World Health Organization(WHO)
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Evaluation of certain food contaminants : seventy-seventh report of the Joint FAO/WHO Expert Committee on Food Additives
World Health Organization(WHO)
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Evaluation of Certain Food Additives : Seventy-ninth Report of the Joint FAO/WHO Expert Committee on Food Additives
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WHO Model Prescribing Information : Drugs Used in Bacterial Infections
World Health Organization(WHO)
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Manual of Epidemiology for District Health Management
World Health Organization(WHO)
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Maintenance and Repair of Laboratory, Diagnostic Imaging and Hospital Equipment
World Health Organization(WHO)
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Atlas of health and climate
World Health Organization(WHO)
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Selected Mycotoxins, Ochratoxins, Trichothecenes, Ergot
World Health Organization(WHO)
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Tributyltin Compounds
World Health Organization(WHO)
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Evaluation of Certain Veterinary Drug Residues in Food : Seventy-eighth Report of the Joint FAO/WHO Expert Committee on Food Additives
Joint FAO/WHO Expert Committee on Food Additives
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Methods for Evaluating Tobacco Control Policies : IARC Handbooks of Cancer Prevention Tobacco Control v. 12
World Health Organization(WHO)
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