Inside the Westminster Menswear Archive
Professor Andrew (The University of Westminster and Westminste Groves
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Industrialization in Sub-Saharan Africa : Seizing Opportunities in Global Value Chains
The World Bank
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WHO Expert Committee on Biological Standardization : Sixty-fourth Report
WHO
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£44.00
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Evaluation of Certain Food Additives and Contaminants : Eightieth Report of the Joint FAO/WHO Expert Committee on Food Additives
World Health Organization(WHO)
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£38.00
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2013 and 2014 Passenger Car Yearbook : Two Volume Set
The Editors of Automative Engineering International
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£38.95
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2014 Passenger Car Yearbook and Concept Car Year in Review: 2013
The Editors of Automative Engineering International
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£38.50
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WHO Expert Committee on Specifications for Pharmaceutical Preparations : Forty-eighth Meeting Report
WHO Expert Committee on Specifications for Pharmaceutical Preparations
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£43.00
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One Political Economy, One Competitive Strategy? : Comparing Pharmaceutical Firms in Germany, Italy, and the UK
Andrea M. (Postdoctoral Research Fellow at the Max Planck In Herrmann
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Understanding the U.S. Illicit Tobacco Market : Characteristics, Policy Context, and Lessons from International Experiences
National Research Council
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Thinking : A Guide to Systems Engineering Problem-Solving
Howard (Professor Emeritus, The George Washington University) Eisner
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Compendium of Food Additive Specifications : Joint FAO/WHO Expert Committee on Food Additives, 74th Meeting 2010 (FAO JECFA Monographs)
Food and Agriculture Organization of the United Nations
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£39.95
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Add to BasketThe State of Food and Agriculture 2019 (French Edition) : Moving Forward on Food Loss and Waste Reduction
Food and Agriculture Organization of the United Nations
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£39.89
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Add to BasketUnderstanding international harmonization of pesticide maximum residue limits with Codex standards : A case study on rice
Food and Agriculture Organization of the United Nations
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£45.50
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Evaluation of Certain Veterinary Drug Residues in Food : Eighty-first Report of the Joint FAO/WHO Expert Committee on Food Additives
Joint FAO/WHO Expert Committee on Food Additives
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£38.00
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Nutricion y sistemas alimentarios : Manual para parlamentarios N Degrees 32
Inter-Parliamentary Union
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£40.95
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La nutrition et les systemes alimentaires : Guide a l'usage des parlementaires no. 32
Inter-Parliamentary Union
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£40.95
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When Champagne Became French : Wine and the Making of a National Identity
Kolleen M. (Associate Professor, Ricardo Romo Distinguished Profe Guy
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Residue evaluation of certain veterinary drugs : Joint FAO/WHO Expert Committee on Food Additives, 75th meeting, Rome, Italy, 8-17 November 2011
Joint FAO/WHO Expert Committee on Food Additives
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£39.95
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Add to BasketFood Marketing to Children and Youth : Threat or Opportunity?
Institute of Medicine
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Add to BasketFood Marketing to Children and Youth : Threat or Opportunity?
Institute of Medicine
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The Marketing Power of Emotion
John (Professor Emeritus of BusinessSenior Associate of O'Shaughnessy
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Sustainability in the Chemical Industry : Grand Challenges and Research Needs
National Research Council
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£43.00
£38.15
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Add to BasketSustainability in the Chemical Industry : Grand Challenges and Research Needs
National Research Council
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The Use and Storage of Methyl Isocyanate (MIC) at Bayer CropScience
The Use of Methyl Isocyanate (MIC) at Bayer CropScience
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