Improved Seismic Monitoring - Improved Decision-Making : Assessing the Value of Reduced Uncertainty
National Research Council
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Effects of Past Global Change on Life
National Research Council
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Arsenic in Drinking Water
National Research Council
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Upstream : Salmon and Society in the Pacific Northwest
National Research Council
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Carcinogens and Anticarcinogens in the Human Diet : A Comparison of Naturally Occurring and Synthetic Substances
National Research Council
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Possible Health Effects of Exposure to Residential Electric and Magnetic Fields
National Research Council
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Ozone-Forming Potential of Reformulated Gasoline
National Research Council
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Drinking Water and Health, Volume 8 : Pharmacokinetics in Risk Assessment
National Research Council
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Opportunities in Biology
National Research Council
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Building an Effective Environmental Management Science Program : Final Assessment
National Research Council
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Toxicity of Military Smokes and Obscurants : Volume 1
National Research Council
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Identifying Future Drinking Water Contaminants
National Research Council
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Strengthening Science at the U.S. Environmental Protection Agency : Research-Management and Peer-Review Practices
National Research Council
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What Is America Eating? : Proceedings of a Symposium
National Research Council
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Field Testing Genetically Modified Organisms : Framework for Decisions
National Research Council
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Classifying Drinking Water Contaminants for Regulatory Consideration
National Research Council
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A Strategic Vision for Department of Energy Environmental Quality Research and Development
National Research Council
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Science and Technology for Environmental Cleanup at Hanford
National Research Council
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Diagnosis and Control of Johne's Disease
National Research Council
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Evaluating Chemical and Other Agent Exposures for Reproductive and Developmental Toxicity
National Research Council
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The Airliner Cabin Environment and the Health of Passengers and Crew
National Research Council
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Selenium in Nutrition, : Revised Edition
National Research Council
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Ruminant Nitrogen Usage
National Research Council
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Use of Reclaimed Water and Sludge in Food Crop Production
National Research Council
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