Proposed Criteria for Selecting the WIC Food Packages : A Preliminary Report of the Committee to Review the WIC Food Packages
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Saving Lives, Buying Time : Economics of Malaria Drugs in an Age of Resistance
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WIC Food Packages : Time for a Change
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Clinical Practice Guidelines : Directions for a New Program
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Assessment of the SBIR and STTR Programs at the National Institutes of Health
Engineering, and Medicine National Academies of Sciences
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Quarantine Stations at Ports of Entry : Protecting the Public's Health
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Achieving Health Equity via the Affordable Care Act : Promises, Provisions, and Making Reform a Reality for Diverse Patients: Workshop Summary
Engineering, and Medicine National Academies of Sciences
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Health Professions Education : A Bridge to Quality
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Protecting Those Who Serve : Strategies to Protect the Health of Deployed U.S. Forces
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Medical Professional Liability and the Delivery of Obstetrical Care : Volume I
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Enhancing the Vitality of the National Institutes of Health : Organizational Change to Meet New Challenges
National Research Council
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From Scarcity to Visibility : Gender Differences in the Careers of Doctoral Scientists and Engineers
National Research Council
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The Telecommunications Challenge : Changing Technologies and Evolving Policies - Report of a Symposium
National Research Council
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Escherichia coli O157:H7 in Ground Beef : Review of a Draft Risk Assessment
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Dietary Reference Intakes : Applications in Dietary Assessment
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Methodological Challenges in Biomedical HIV Prevention Trials
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Quality Through Collaboration : The Future of Rural Health
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The U.S. Commitment to Global Health : Recommendations for the Public and Private Sectors
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Certifying Personal Protective Technologies : Improving Worker Safety
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Dietary Risk Assessment in the WIC Program
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Future of Emergency Care : Dissemination Workshop Summaries
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Framework for Dietary Risk Assessment in the WIC Program : An Interim Report from the Food and Nutrition Board
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Malaria : Obstacles and Opportunities
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