A simple, jargon-free cookbook packed with delicious recipes for cakes and cookies, ranging from iced fancies, cakepops and mini eclairs to yoyo cookies, mini macaroons and chocolate-dipped shortbread fingers.
Each recipe is fully illustrated with mouth-watering colour photographs and clear step-by-step diagrams.
Spiral binding makes the book practical and easy to use in the kitchen.
- Format: Paperback
- Pages: 64 pages, Full colour illustrations throughout
- Publisher: Usborne Publishing Ltd
- Publication Date: 26/10/2012
- Category: Cooking & food (Children's/YA)
- ISBN: 9781409549369