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Keys to Healthy Eating Anatomical Chart, Wallchart Book

Keys to Healthy Eating Anatomical Chart Wallchart

Description

Keys to Healthy Eating Anatomical Chart 3E has been updated with changes from the USDA's 2010 Dietary Guidelines. This chart contains descriptions of the 5 major food groups- what's in them, and daily recommendationsExplains and defines:types of oils and fatsstep by step guide on how to read a nutrition labelhow to use the food pyramiddiagram of appropriate portion sizeAlso includes tips for healthy eatingMade in the USA. Available in the following versions : 20" x 26" heavy paper laminated with grommets at top corners ISBN 9781605471075 20" x 26" heavy paper ISBN 9781605471068

Information

  • Format: Wallchart
  • Publisher: Lippincott Williams and Wilkins
  • Publication Date:
  • Category: Dietetics & nutrition
  • ISBN: 9781605471068