Wicked Good Burgers : Fearless Recipes and Uncompromising Techniques for the Ultimate Patty Paperback / softback
by Andy Husbands, Chris Hart, Andrea Pyenson
Paperback / softback
Description
Wicked Good Burgers ain't your daddy's patty on a bun.
The upstart Yankee team that revolutionized barbecue with their upset win at the Jack Daniel's World Championship Invitational turns their talents to burgers.
Wicked Good Burgers fearlessly incorporates new techniques, inspirations, and ingredients to take the burger to the next level - whether it's the Meatloaf Burger on Pretzel Bread with Cabernet Mustard or the Island Creek Burger with Oysters and homemade cocktail sauce.
You'll learn the art and science of freshly grinding meats - from beef to lamb to goat - for the ultimate juicy burger as well as cooking methods such as smoking, grilling, griddling, and sous vide that impart distinctive flavor.
Information
-
Item not Available
- Format:Paperback / softback
- Pages:208 pages
- Publisher:Fair Winds Press
- Publication Date:01/04/2013
- Category:
- ISBN:9781592335589
Other Formats
- Paperback / softback from £9.89
Information
-
Item not Available
- Format:Paperback / softback
- Pages:208 pages
- Publisher:Fair Winds Press
- Publication Date:01/04/2013
- Category:
- ISBN:9781592335589