Great Old-Fashioned American Desserts Paperback / softback
by Beatrice Ojakangas
Paperback / softback
Description
Delicious authentic recipes revised for the modern kitchen Desserts have always been a fixture at the American table, inspiring pleasant lingering over a cup of coffee and just one more scrumptious bite.
From colonial specialties to old-time country favorites, this book presents a complete collection of more than two hundred mouthwatering delights. Cooking expert Beatrice Ojakangas has researched original sources from across the country to recapture the delicious tastes of Lemon Icebox Cake, Applesauce Crisp, and Rhubarb-Strawberry Pie.
Along with each recipe, Ojakangas shares fascinating stories and little-known facts about the history of the dessert.
The recipes have been tested and updated for easy preparation with today’s ingredients and techniques, and this book also offers practical advice on buying fresh fruits and cooking pudding.
From Yankee Apple Snow to Creole Sweet Potato Pie, Great Old-Fashioned American Desserts provides an enticing tour of the desserts of America’s rich food heritage.
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Paperback / softback
- Pages:304 pages
- Publisher:University of Minnesota Press
- Publication Date:15/01/2004
- Category:
- ISBN:9780816644377
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Paperback / softback
- Pages:304 pages
- Publisher:University of Minnesota Press
- Publication Date:15/01/2004
- Category:
- ISBN:9780816644377