The Amazing Sous Vide Cookbook : A Beginner's Guide to Cook and Enjoy Affordable & Delicious Sous Vide Recipes Without Excessive Calories Paperback / softback
by Charlotte Green
Paperback / softback
Description
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Your Customers Never Stop to Use this Awesome
Cookbook!
Do
you want to keep up with innovation and in the meantime cook tasty dishes for your family like a real chef? DISCOVER The Amazing Sous Vide Cookbook!
The
kitchen is a constantly evolving sector and one of the most interesting innovations in cooking techniques is that of low temperature cooking or sous
vide cooking.
Cooking
food at low temperatures involves cooking the product at a temperature between 50 and 60 degrees. A low temperature cooker allows food to be cooked thanks to
the recycling of heat, favoring the uniformity of cooking both inside and outside the product. This process makes the meat juicier and more tender,
avoiding dispersing the juices and nutritional properties of the food. In short, it is true that cooking at a low temperature requires slow cooking and,
consequently, times are considerably longer, but the result will certainly be better!
This
book dedicates space to everything you need to know about this particular type of cooking and answers all the questions you will ask yourself if you are a beginner, as well as of course containing recipes of:
★ Appetizers
★ Meat
★ Fish and Seafood
★ Fruit and Vegetables
★ Desserts
★ Cocktails
What are you waiting for?
Buy it NOW and let
your customers get addicted to this amazing book!
Information
-
Item not Available
- Format:Paperback / softback
- Pages:110 pages
- Publisher:Charlotte Green
- Publication Date:05/05/2021
- Category:
- ISBN:9781802412895
Other Formats
- Paperback / softback from £14.29
- Hardback from £19.45
Information
-
Item not Available
- Format:Paperback / softback
- Pages:110 pages
- Publisher:Charlotte Green
- Publication Date:05/05/2021
- Category:
- ISBN:9781802412895
