The New International Fondue Cookbook Paperback / softback
by Coleen Simmons, Bob Simmons
Paperback / softback
Description
Presents things you can make in a fondue pot, including cheese fondues, hot dips, meat fondues and confections.
This book also includes ethnic variations and different ideas.
Information
-
Item not Available
- Format:Paperback / softback
- Pages:103 pages
- Publisher:Bristol Publishing Enterprises Inc.,U.S.
- Publication Date:01/12/1990
- Category:
- ISBN:9781558670082
Information
-
Item not Available
- Format:Paperback / softback
- Pages:103 pages
- Publisher:Bristol Publishing Enterprises Inc.,U.S.
- Publication Date:01/12/1990
- Category:
- ISBN:9781558670082