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Negroni : More Than 30 Classic and Modern Recipes for Italy's Iconic Cocktail, Hardback Book

Negroni : More Than 30 Classic and Modern Recipes for Italy's Iconic Cocktail Hardback

Hardback

Less than 10 available - usually despatched within 24 hours

Description

Over 30 classic recipes and modern twists for Italy's most iconic cocktail, the Negroni. The Negroni has been a favourite with discerning cocktail drinkers for over a century but has perhaps never been as popular as it is today.

What started off as a simple, equal-parts, three-ingredient cocktail (campari, gin, vermouth) has become a global sensation.

Included here are recipes for classic Negronis from straight-up over ice to a sparkling aperitivo spritz.

This basic formula is then played with in endless ways with Negronis designed for different seasons; bright and citrusy summer versions; cosier, spiced winter drinks; and celebratory cocktails for special occasions.

These exciting variations make use of both dry, sweet and aged vermouths, along with ports and sherries, and some truly experimental non-gin negronis (made using bourbon, rum or even mezcal) really open up the playing field!

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