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Baking and Desserts with The Gourmet Chef, Paperback / softback Book

Baking and Desserts with The Gourmet Chef Paperback / softback


Whether you are interested in having fun at home or planning a career in patisserie or confectionery, this book will inspire you with easy, low cost recipes that are of a professional standard. Baking & Desserts with The Gourmet Chef covers the role of a pastry chef and is written by an Executive Head Chef from his own repertoire.

Scones, muffins, desserts, biscuits, artisan breads, sugar work and the Gourmet Chef's special tips. Ten high-profile chefs from around the world have contributed to this book. All of them very successful! Sixty-four fantastic recipes and colour photographs within!


  • Format: Paperback / softback
  • Pages: 284 pages, 96 colour
  • Publisher: Grosvenor House Publishing Ltd
  • Publication Date:
  • Category: TV / celebrity chef cookbooks
  • ISBN: 9781786233523



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Also by Dennis Adrian Scott