Please note: In order to keep Hive up to date and provide users with the best features, we are no longer able to fully support Internet Explorer. The site is still available to you, however some sections of the site may appear broken. We would encourage you to move to a more modern browser like Firefox, Edge or Chrome in order to experience the site fully.

Understanding and Preventing Soil Erosion, Hardback Book

Understanding and Preventing Soil Erosion Hardback

Edited by Dr Manuel (University of Trier) Seeger

Part of the Burleigh Dodds Agricultural Science series

Hardback

Description

It’s been suggested that around 12 million hectares of agricultural land are affected by soil erosion each year.

If the degradation of the world’s soil reservoir continues, many have estimated that this could lead to a 30% reduction in global food production by 2040. Understanding and preventing soil erosion provides a comprehensive overview of recent research on understanding the mechanisms of soil erosion, as well as the best practices for measuring, mapping and modelling soil erosion risk in agricultural soils.

The book also considers the range of agronomic practices and techniques available to mitigate future soil erosion, including the use of crop residues, cover crops, buffer strips, soil stabilisers and zero/no-tillage. In its detailed assessment of soil erosion, the book succeeds in highlighting the potential future impact of degraded soils on the quality, security and longevity of our global food system if the problem of soil erosion isn’t effectively managed.

Information

£145.00

 
Free Home Delivery

on all orders

 
Pick up orders

from local bookshops

Information