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Citrus Oils : Composition, Advanced Analytical Techniques, Contaminants, and Biological Activity, PDF eBook

Citrus Oils : Composition, Advanced Analytical Techniques, Contaminants, and Biological Activity PDF

Edited by Giovanni Dugo, Luigi Mondello

Part of the Medicinal and Aromatic Plants - Industrial Profiles series

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World production of citrus fruits is still growing.

At present, about 30 percent of that yield is devoted to industrial production, mostly on those essential oils and juices used in foods, pharmaceuticals, and cosmetics.

Covering research reported in the literature over the past ten years, this book presents the most current research available

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