The Graham Kerr Cookbook : by The Galloping Gourmet Hardback
by Graham Kerr, Matt Lee
Hardback
Description
Before Emeril Lagasse s signature Bam! or Anthony Bourdain s hedonistic charm, there was Graham Kerr: a pioneering TV chef who, following in the footsteps of Julia Child, showed millions of viewers in the 60s and 70s that home cooking could be easy and fun.
Kerr s approach to home cooking and to issues of authenticity and cultural borrowing have much more in common with Mario Batali and Jamie Oliver s outlook than with Kerr s 1960s contemporaries.
This reissue, updated with an introduction by the Lee Brothers and commentary from Kerr himself will appeal to generations any home cook.
Information
-
Only a few left - usually despatched within 24 hours
- Format:Hardback
- Pages:320 pages, Colour & black and white illustrations throughout
- Publisher:Rizzoli International Publications
- Publication Date:08/03/2022
- Category:
- ISBN:9780789337856
Information
-
Only a few left - usually despatched within 24 hours
- Format:Hardback
- Pages:320 pages, Colour & black and white illustrations throughout
- Publisher:Rizzoli International Publications
- Publication Date:08/03/2022
- Category:
- ISBN:9780789337856