Please note: In order to keep Hive up to date and provide users with the best features, we are no longer able to fully support Internet Explorer. The site is still available to you, however some sections of the site may appear broken. We would encourage you to move to a more modern browser like Firefox, Edge or Chrome in order to experience the site fully.

Supporting your high street Find out how »
Cookbook of the 19th Century (America) How to Cook Well, Paperback / softback Book

Cookbook of the 19th Century (America) How to Cook Well Paperback / softback

Paperback / softback

Item not Available

Description

American cooking of the 19th century The writer of this book has aimed not merely to give a collection of receips, but to teach cooking, and also, by arranging departments for Breakfast, Luncheon, Dinner and Tea. If the directions given in the book are carefully followed, the author has no fears for those who learn to cook by its aid, provided they have brains This book was created using print-on-demand technology.

Information

£14.95

Item not Available
Item not Available
Sign in to add to wishlist
 
Free Home Delivery

on all orders

 
Pick up orders

from local bookshops

Information