Please note: In order to keep Hive up to date and provide users with the best features, we are no longer able to fully support Internet Explorer. The site is still available to you, however some sections of the site may appear broken. We would encourage you to move to a more modern browser like Firefox, Edge or Chrome in order to experience the site fully.

Trophic and Guild Interactions in Biological Control, PDF eBook

Trophic and Guild Interactions in Biological Control PDF

Edited by Jacques Brodeur, Guy Boivin

Part of the Progress in Biological Control series

PDF

Please note: eBooks can only be purchased with a UK issued credit card and all our eBooks (ePub and PDF) are DRM protected.

Description

This book origins from a symposium we organized in May 2005 at a joint meeting of the Biocontrol Network of Canada and the International Organization for Biological Control in Magog, Quebec, Canada.

During this symposium, we discussed concepts of direct and indirect interactions among natural enemies of herbivores in natural and agricultural ecosystems - a field of growing interest in ecology and biological control.

Natural enemies of herbivores exist in nature as an assemblage of species that interact with one another and may transcend trophic levels.

The community embracing a natural enemy can be complex and includes taxonomically dissimilar species of pathogens, parasitoids, and predators.

These interactions involve predation and competition processes and share the typical characteristics of resource-consumer relationships where the resource species is killed and consumed by the other.

Although they are mostly viewed as primary carnivores (developing on herbivores), natural enemies can also be secondary carnivores (when they attack other natural enemies), hosts, prey, or even herbivores, as several species may also feed on and acquire energy from plant resources.

Information

Information