One Dish Two Ways : Feeding the Whole Family Without the Fuss Paperback / softback
by Jane Kennedy
The perfect collection of recipes that can be served simply for kids, then jazzed up for the adults with just a few additional ingredients - the first cookbook guaranteed to please the whole family.
Feeding a family. Every night. Is hard. Jane Kennedy knows because she cooks for seven people, seven days a week.
It's not the cooking that's hard, it's thinking of a new dinner ideas EVERY SINGLE NIGHT.
Grownups are easy. They love spices and chilli and garlic and onions and herbs and zest and can dress up a boring piece of chicken, fish or steak in a flash.
Kids...well. Most kids don't like spices and chilli and herbs and zest.
Green bits. Orange bits. And especially not hot bits. So Jane set herself a challenge to find a way to keep everyone happy.
A way that wouldn't involve her having to eat 'plain' food just to keep the kids happy and didn't require the kids to miraculously start loving spicy food.
A way where one base meal could be jazzed up, or down, to suit all taste buds.
One dish; two ways.
- Format: Paperback / softback
- Pages: 224 pages
- Publisher: Hardie Grant Books
- Publication Date: 01/04/2014
- Category: Cooking for/with children
- ISBN: 9781742707174