Please note: In order to keep Hive up to date and provide users with the best features, we are no longer able to fully support Internet Explorer. The site is still available to you, however some sections of the site may appear broken. We would encourage you to move to a more modern browser like Firefox, Edge or Chrome in order to experience the site fully.

Caution in the Kitchen! : Germs, Allergies, and Other Health Concerns, PDF eBook

Caution in the Kitchen! : Germs, Allergies, and Other Health Concerns PDF

PDF

Please note: eBooks can only be purchased with a UK issued credit card and all our eBooks (ePub and PDF) are DRM protected.

Description

Food safety is important. What are some other good food safety rules to follow? And what steps can you take to keep your own kitchen safe?

This title provides an educational introduction to key ideas of food safety, from washing your hands before you eat and keeping food properly refrigerated, to avoiding foods you may be allergic to and respecting others' dietary restrictions.

A hands-on activity and a list of fun facts round out Caution in the Kitchen!

Information

Other Formats

Information