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Smart Specialisation and the Agri-food System : A European Perspective, Hardback Book

Smart Specialisation and the Agri-food System : A European Perspective Hardback

Hardback

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The book discusses recent innovation and diversification paths in agri-food, specifically the linkages among food research and innovation, production, consumption, gastronomy, and place branding as well as technology.

It also focuses on EU policies and instruments in support of R&I activities in agri-food, and explores agri-food domains within the context of smart specialisation. 

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