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The Elements of Pizza : Unlocking the Secrets to World-Class Pies at Home [A Cookbook], Hardback Book

The Elements of Pizza : Unlocking the Secrets to World-Class Pies at Home [A Cookbook] Hardback

Hardback

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Unlocking the Secrets to WorldClass Pies at Home. A follow-up to the James Beard and IACP award-winning book Flour Water Salt Yeast, featuring an unprecedented look into the mechanics of pizza-dough making, plus scores of recipes for pizzas in every style Neapolitan, Roman, American pan pizza, New York-style, creative flat breads, gluten-free pizza, and more.

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£25.00

£20.29

In Stock - usually despatched within 24 hours
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