Please note: In order to keep Hive up to date and provide users with the best features, we are no longer able to fully support Internet Explorer. The site is still available to you, however some sections of the site may appear broken. We would encourage you to move to a more modern browser like Firefox, Edge or Chrome in order to experience the site fully.

Caribbean Vegan Cookbook : 30+ Tasty and Healthy Curated Recipes to Impress and Enjoy, Paperback / softback Book

Caribbean Vegan Cookbook : 30+ Tasty and Healthy Curated Recipes to Impress and Enjoy Paperback / softback

Paperback / softback


Did you know that the Caribbean consists of a collection of over 7,000 islands, 13 countries and a dozen or so territories around the southeast of Florida and northeast of South America? Needless to say, it's a diverse set of island nations, and each island is unique.

Caribbean food is known as a type of "fusion" cuisine and its flavors are full of energy and flavor. It truly is a melting pot of various cultures from African, Asian, and possibly even European.

In recent years, veganism has been gaining in popularity as well. People have decided to go vegan for various reasons, including health and ethical ones. In fact, research after research has shown that veganism can help promote weight loss, reduce risk of heart disease, and even help lower risk of certain cancers.

The goal of this Caribbean Vegan cookbook is to provide you with a curated collection of tasty and fun-to-make recipes that will not only satisfy your own cravings and bring you enjoyment, but impress your family and friends as well.

This cookbook brings together the best of both worlds-that is, Caribbean flavors that are accommodating to individuals following veganism.

A diverse and eclectic set of recipes are included in this cookbook including black rum cake, vegan curry, black bean mango wraps (just to name a few), and more.



Free Home Delivery

on all orders

Pick up orders

from local bookshops

Also by Larry Jamesonn