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For the Love of Buckwheat : From Appetizer to Dessert, Paperback / softback Book

For the Love of Buckwheat : From Appetizer to Dessert Paperback / softback

Illustrated by Maria Depenweiller

Paperback / softback

Out of stock

Description

This book introduces buckwheat - a wonderful and versatile grain. Maria Depenweiller, a professional home economist, chef and nutrition specialist talks about health benefits of buckwheat, different uses of the plant and offers a wide variety of recipes to try - from appetizer to dessert, from traditional to modern. Buckwheat honey, traditional French crepes Bretonnes, Russian kasha, buckwheat ice cream - there is definitely something for every one to explore and enjoy.

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£20.00

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