The Ultimate Guide to Home Butchering : How to Prepare Any Animal or Bird for the Table or Freezer Paperback / softback
by Monte Burch
Paperback / softback
Description
Here's a complete guide to home butchering, with recommendations on which tools (knives, paring knives, meat scissors, meat grinders, shrink wrappers) for the task at hand.
It covers everything from field dressing, skinning, and boning out an entire deer to efficiently butchering rabbits, deer, big game, hogs, birds, cattle, and more.
Information
-
Item not Available
- Format:Paperback / softback
- Pages:240 pages, 200 illustrations
- Publisher:Skyhorse Publishing
- Publication Date:30/08/2012
- Category:
- ISBN:9781616086435
Other Formats
- EPUB from £8.74
- Paperback / softback from £9.45
Information
-
Item not Available
- Format:Paperback / softback
- Pages:240 pages, 200 illustrations
- Publisher:Skyhorse Publishing
- Publication Date:30/08/2012
- Category:
- ISBN:9781616086435