Please note: In order to keep Hive up to date and provide users with the best features, we are no longer able to fully support Internet Explorer. The site is still available to you, however some sections of the site may appear broken. We would encourage you to move to a more modern browser like Firefox, Edge or Chrome in order to experience the site fully.

Gelato Messina : The Recipes, Hardback Book

Gelato Messina : The Recipes Hardback

Hardback

Description

Gelato Messina takes everything you knew about traditional gelati and blows it out of the water.

Gelato Messina is THE gelati book that takes you to a whole new level, with unique recipes that result in the frozen works of art that are synonymous with this famous Sydney establishment.

Gelato Messina is split into two sections: one features basic recipes along with step-by-step instructions and technique tips on how to make the foundation flavours commonly used in Gelato Messina's work - try Dulce De Leche, Pear and Rhubarb, Poached Figs in Masala or Salted Caramel and White Chocolate; the second showcases Gelato Messina's spectacular gelati cakes and mini-creations.

Learn how to make Gelato Messina's signature gelato cake, Hazelnut Zucotto, or indulge in a Royal with Cheese, ice cream-style.

These recipes will challenge everything you believed about ice cream, but the results will be worth it.

Information

  • Format:Hardback
  • Pages:320 pages, Colour images throughout
  • Publisher:Hardie Grant Books
  • Publication Date:
  • Category:
  • ISBN:9781742705156

Other Formats

Save 25%

£20.00

£14.95

Item not Available
 
Free Home Delivery

on all orders

 
Pick up orders

from local bookshops

Information

  • Format:Hardback
  • Pages:320 pages, Colour images throughout
  • Publisher:Hardie Grant Books
  • Publication Date:
  • Category:
  • ISBN:9781742705156