Gelato Messina : The Recipes Hardback
by Nick Palumbo
Hardback
Description
Gelato Messina takes everything you knew about traditional gelati and blows it out of the water.
Gelato Messina is THE gelati book that takes you to a whole new level, with unique recipes that result in the frozen works of art that are synonymous with this famous Sydney establishment.
Gelato Messina is split into two sections: one features basic recipes along with step-by-step instructions and technique tips on how to make the foundation flavours commonly used in Gelato Messina's work - try Dulce De Leche, Pear and Rhubarb, Poached Figs in Masala or Salted Caramel and White Chocolate; the second showcases Gelato Messina's spectacular gelati cakes and mini-creations.
Learn how to make Gelato Messina's signature gelato cake, Hazelnut Zucotto, or indulge in a Royal with Cheese, ice cream-style.
These recipes will challenge everything you believed about ice cream, but the results will be worth it.
Information
-
Item not Available
- Format:Hardback
- Pages:320 pages, Colour images throughout
- Publisher:Hardie Grant Books
- Publication Date:01/11/2013
- Category:
- ISBN:9781742705156
Other Formats
- EPUB from £9.09
Information
-
Item not Available
- Format:Hardback
- Pages:320 pages, Colour images throughout
- Publisher:Hardie Grant Books
- Publication Date:01/11/2013
- Category:
- ISBN:9781742705156