The Art of Parsi Cooking: Reviving an Ancient Cuisine Paperback / softback
Born and raised in Karachi, Pakistan, Niloufer's love for food combined with extensive world travel from a young age inspired her to experiment with world cuisines.
Niloufer gave her first cooking class to a group of school girls at the age of 17; loving the opportunity to meet new people who share her passion for food, she has gone on to give many, many more cooking classes in Dubai, UK, and Canada - where she has lived for the past 15 years with her family.
In 2013, Niloufer decided to start a recipe blog Niloufer's Kitchen where she loves to share old and new culinary creations to a following of 100,000 from around the world.
Author of 10 e-cookbooks, she also writes for the Huffington Post, assorted magazines and journals from around the world.
- Format: Paperback / softback
- Pages: 121 pages
- Publisher: Austin Macauley Publishers
- Publication Date: 29/07/2016
- Category: National & regional cuisine
- ISBN: 9781786290410
- Hardback from £15.39