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The Little Book of Chefs' Tips, Paperback / softback Book

The Little Book of Chefs' Tips Paperback / softback

Paperback / softback

Available to Order - This title is available to order, with delivery expected within 2 weeks

Description

Fifty brilliant tips from an experienced chef and caterer that will help even the most ham-fisted amateur cook transform they way they create meals.

How to chop onions with the minimum of fuss and maximum effect; how to cook the perfect roast chicken; why sauces thicken.

The kitchen will never be the same again!

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£3.50

Available to Order - This title is available to order, with delivery expected within 2 weeks
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