Please note: In order to keep Hive up to date and provide users with the best features, we are no longer able to fully support Internet Explorer. The site is still available to you, however some sections of the site may appear broken. We would encourage you to move to a more modern browser like Firefox, Edge or Chrome in order to experience the site fully.

The Cook's Book of Intense Flavors : 101 Surprising Flavor Combinations and Extraordinary Recipes That Excite Your Palate and Pleasure Your Senses, Hardback Book

The Cook's Book of Intense Flavors : 101 Surprising Flavor Combinations and Extraordinary Recipes That Excite Your Palate and Pleasure Your Senses Hardback

Hardback

Description

The Cook's Book of Intense Flavors is an indispensable guide to exotic and decadent flavor combinations for the advanced chef.

Filled with 100 extraordinary combinations, The Cook's Book of Intense Flavors will make you rethink the way you approach food. And unlike other flavor references, this book offers a recipe for each combination so you know exactly how to use what you learn.

You'll learn how to cook more innovatively by adding an unexpected note such chili to a traditional flavor combination such as pineapple and mango.

You'll cook more intuitively by learning which flavors work together and how to balance different flavor profiles such as sweet, sour, savory, and spicy.

You'll get more excitement from cooking as you taste how flavors evolve during the cooking process.

Most importantly, you'll get more pleasure out of the flavors and ingredients you use every day.

Information

Save 25%

£17.99

£13.49

Item not Available
 
Free Home Delivery

on all orders

 
Pick up orders

from local bookshops

Information