Gluten-Free Pasta : More than 100 Fast and Flavorful Recipes with Low- and No-Carb Options Paperback / softback
by Robin Asbell
Paperback / softback
Description
When you cut out gluten, often you cut out your favourite pasta dishes, too, or find the store-bought gluten-free substitutes to be disappointing.
But if it's pasta you're craving, there's a whole world of noodles just waiting to be twirled around your fork: homemade fresh pastas, Asian rice-based noodles, and quick GF boxed brands that will satisfy.
You WILL eat pasta again! gluten-free Pasta approaches pasta three ways: with recipes for homemade fresh pastas, recommendations for store-bought brands, and also veggie pastas" that serve as guilt-free noodle stand-ins.
Traditional Italian favourites are all well-represented, but Asian noodle soups, pasta bakes, and even wheat flour-free appetizers for entertaining.
Expert chef Robin Asbell shows that eating a gluten-free diet can include delicious Potato Gnocchi, Cacio e Pepe, Spinach and Chèvre-Filled Jumbo Tortellini, Kung Pao Chicken with Linguine, Fast Pho, Veggie Lasagna, and Spicy Kimchi-spiked Mac and Cheese.
With this cookbook in hand, any pasta dish is possible, and all of them will be absolutely delicious.
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Paperback / softback
- Pages:216 pages
- Publisher:Running Press,U.S.
- Publication Date:25/02/2014
- Category:
- ISBN:9780762449675
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Paperback / softback
- Pages:216 pages
- Publisher:Running Press,U.S.
- Publication Date:25/02/2014
- Category:
- ISBN:9780762449675