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A Feast of West Sussex, Hardback Book


From strawberries to salmon, sweetcorn to sausages, West Sussex is cornucopia of marvellous produce.

Bursting with mouth-watering recipes, information of the county's best producers, and tips on foraging techniques, A Feast of West Sussex celebrates the diverse flavours and rich food culture of this fruitful county..


  • Format: Hardback
  • Pages: 192 pages
  • Publisher: Summersdale Publishers
  • Publication Date:
  • Category: National & regional cuisine
  • ISBN: 9781849534437



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