Paperback / softback
Description
Those diagnosed with Coeliac Disease require a life-time commitment to a gluten-free diet.
These easy-to-follow recipes, tested many times in the author's 'Country Kitchen', prove that those on a gluten-free diet do not need to give up their favourite foods.
Adults and children can still eat deli-cious breads, pies, pizzas, biscuits and healthy muffins, as well as other favourites.
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Paperback / softback
- Pages:304 pages
- Publisher:Sally Milner Publishing Pty Ltd
- Publication Date:01/01/2005
- Category:
- ISBN:9781863513401
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Paperback / softback
- Pages:304 pages
- Publisher:Sally Milner Publishing Pty Ltd
- Publication Date:01/01/2005
- Category:
- ISBN:9781863513401