The Easy Kitchen: Vegetarian Dishes : Simple Recipes for Delicious Food Every Day Hardback
Hardback
Description
Whether you are a dedicated vegetarian or just love your greens, this recipe collection offers plenty of inspiration for deliciously fresh food - from a quick, tasty snack to a more glamorous evening meal.
To start a relaxed weekend, try Oatmeal Pancakes with Berry Compote or Blueberry & Coconut Muffins from Breakfast & Brunch.
Scrumptious Starters & Small Bites include Vegetable Tempura with Wasabi Dipping Sauce and Breadcrumbed Halloumi Goujons.
A host of simple Soups & Salads, such as Curried Lentil Soup with Fresh Herb Puree and Pearl Barley, Roast Pumpkin, & Green Bean Salad are ideal for lunches or simple dinners.
There are Main Dishes to cater for all occasions, from a Chickpea and Fresh Spinach Curry to Quinoa Burgers with Portobello Mushrooms.
Finally, round off a meal with a delectable Dessert, including Plum Frangipane Tart with Ginger Cream and Orange, Almond and Amaretto Drizzle Cake.
Information
-
Item not Available
- Format:Hardback
- Pages:144 pages, 65 x col photographs
- Publisher:Ryland, Peters & Small Ltd
- Publication Date:01/01/2003
- Category:
- ISBN:9781849755962
Information
-
Item not Available
- Format:Hardback
- Pages:144 pages, 65 x col photographs
- Publisher:Ryland, Peters & Small Ltd
- Publication Date:01/01/2003
- Category:
- ISBN:9781849755962
