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Dessert Fondues, Paperback / softback Book

Dessert Fondues Paperback / softback

Part of the Nitty Gritty Cookbooks series

Paperback / softback

Item not Available

Description

Fondue is a great winter dessert. But think of how wonderful a peanut butter fondue on fresh apples would be in the fall; or a light lemon cream fondue with strawberries and angle food cake would be in the summer; or a creamy white chocolate fondue to finish a spring holiday menu.

Here is a cookbook devoted to the wonder of dessert fondues, from creamy- and chocolate-based fondues, to every variety of dipper.

Information

  • Item not Available

  • Format:Paperback / softback
  • Pages:124 pages
  • Publisher:Taylor Trade Publishing
  • Publication Date:
  • Category:
  • ISBN:9781558673229
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Information

  • Item not Available

  • Format:Paperback / softback
  • Pages:124 pages
  • Publisher:Taylor Trade Publishing
  • Publication Date:
  • Category:
  • ISBN:9781558673229

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